Bacon Wrapped Hard Boiled Egg

Bacon Wrapped Hard Boiled Egg


Ingredients:

  • - 1 Hard Boiled Egg
  • - 1/2 Slice of Bacon, sliced across the grain

  • Method:

      Heat oven to 350 degrees. Peel as many hard boiled eggs as you would like to prepare. Wrap each egg with 1/2 slice of bacon. Secure with a toothpick through the center. Bake for 20-30 minutes until bacon is fully cooked and turning several times while baking to allow bacon to cook on all sides.